Ethan Brooks
The Coffee Bean & Tea Leaf offers a variety of breakfast options, including sandwiches. They recently launched their first vegan meat option at 122 locations, which is a breakfast sandwich made with Beyond Meat's vegan sausage. The sandwich, called the Beyond Breakfast Sausage Sandwich, features a vegan sausage patty, dairy cheese, and a chicken egg on an English muffin. It is not made to order and therefore cannot be ordered vegan. In addition to this sandwich, The Coffee Bean & Tea Leaf also offers a breakfast burrito and a grilled chicken sandwich, as well as a range of beverages such as coffee, tea, and lattes.
| Characteristics | Values |
|---|---|
| Type of Breakfast Sandwich | Vegan Sausage Sandwich |
| Main Ingredients | Vegan sausage patty, dairy cheese, and chicken egg |
| Calories | Not mentioned |
| Availability | Available at 122 Coffee Bean & Tea Leaf locations in California |
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$7.64
What You'll Learn
Coffee Bean & Tea Leaf's vegan breakfast sandwich
The Coffee Bean & Tea Leaf is an international coffee chain founded over 50 years ago in Southern California. The coffeehouse has over 1000 shops in the US and 31 other countries. The Coffee Bean & Tea Leaf offers a variety of dairy-free drinks and some vegan food options.
In March 2025, the company added its first vegan meat option to its menu. The Beyond Breakfast Sausage Sandwich, made with a vegan breakfast sausage patty, is available at 122 Coffee Bean & Tea Leaf locations in California. The sandwich is served on an English muffin with dairy-based cheese and a chicken egg. Unfortunately, it cannot be ordered vegan as it is not made to order.
The Coffee Bean & Tea Leaf uses flavored powders for their drinks, which all have a milk base. Most of their syrups also contain milk, including the caramel and chocolate syrups. However, their Vanilla Bean Syrup is dairy-free and vegan-friendly.
While the Beyond Breakfast Sausage Sandwich is a welcome addition to the menu, it is important to note that it is not a fully vegan option as it includes dairy and egg. For those seeking a completely vegan breakfast sandwich, Starbucks has been testing a Plant-Powered Breakfast Sandwich at select locations. This sandwich features an Impossible Sausage patty, vegan cheese, and mung bean-based eggs on an English muffin.
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Beyond Breakfast Sausage Sandwich
The Beyond Breakfast Sausage Sandwich is a popular choice for those seeking a plant-based alternative to traditional breakfast sandwiches. This sandwich, offered by Dunkin', features a savoury and juicy Beyond Breakfast Sausage patty crafted from peas, mung beans, rice, sunflower, and coconut oil, ensuring a tasty and juicy bite.
The standard sandwich is served on an English muffin with egg and American cheese, offering a protein-rich and satisfying start to the day. For those seeking a vegan option, Dunkin' accommodates by offering the sandwich with just the Beyond Sausage patty on an English muffin, making it accessible to a wider range of dietary preferences.
This sandwich stands out not only for its taste but also for its nutritional benefits. Compared to a traditional sausage, egg, and cheese breakfast sandwich, the Beyond Sausage Sandwich boasts 29% less total fat, 33% less saturated fat, and fewer calories, cholesterol, and sodium. This makes it a healthier option for those conscious of their fat and calorie intake.
The Beyond Breakfast Sausage Sandwich is also environmentally friendly. The plant-based patty requires less water and land during production, contributing to sustainability and reducing the environmental impact of breakfast sandwiches.
Preparation is straightforward, and the ingredients can be made in advance. The patties are fried according to package directions and stored in airtight containers in the refrigerator. When ready to eat, simply toast an English muffin, heat the patty, and assemble the sandwich, creating a quick and convenient breakfast option for busy mornings.
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Beyond Meat's vegan sausage patty
The Coffee Bean & Tea Leaf has launched its first vegan meat option at 122 locations in California. The Beyond Breakfast Sausage Sandwich features Beyond Meat's vegan sausage patty, dairy-based cheese, and a chicken egg on an English muffin. The sandwich was first tested at select San Diego locations and is now available across California. While it is not made to order and cannot be ordered vegan, it offers a convenient and delicious breakfast option for consumers on the go.
The patty has a similar texture to pork sausage, with a slightly firmer bite due to the plant-based proteins. It is seasoned with a blend of spices, including sage, thyme, and black pepper, giving it a savoury and slightly spicy flavour. The patty is also enhanced with natural flavours and colours to mimic the taste and appearance of pork sausage.
The Coffee Bean & Tea Leaf's Beyond Breakfast Sausage Sandwich has been a successful addition to their menu, providing a convenient and tasty plant-based option for their customers. The sandwich pairs the vegan sausage patty with melted cheese and a fluffy English muffin, creating a hearty and indulgent breakfast sandwich. While it cannot be made vegan due to the dairy and egg ingredients, it still caters to those seeking a plant-based sausage option.
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Impossible Breakfast Sandwich
Starbucks released the Impossible Breakfast Sandwich, a plant-based breakfast option, in June 2020. The sandwich is made with an Impossible sausage patty, a fried egg, and aged cheddar cheese on a ciabatta roll. The Impossible sausage patty is made from soy protein, oil, garlic and onion powders, and some fillers. While the sandwich is plant-based, it is not considered vegan as the bun contains eggs.
The Starbucks Impossible Breakfast Sandwich received mixed reviews. Some people enjoyed the taste and convenience of the sandwich, while others found the texture of the Impossible patty to be unappealing. The sandwich has also been criticised for its nutritional content, including high levels of saturated fat and sodium. However, it does offer a good source of protein, with 22 grams per serving.
Preheat your oven to 400 degrees Fahrenheit. Spray a six-section muffin tin with cooking spray and break an egg into each section. Use a fork to break the yolk and bake for 10 minutes. Add a quarter slice of cheese to each egg and bake for another 2-3 minutes. On a sheet pan, place the sausage patties and ciabatta rolls and cook for 10 minutes. Cut open the rolls and assemble the sandwich with the cooked egg, sausage patty, and top half of the bread.
Once the sandwiches are cooled, wrap them individually in aluminium foil and store them in an airtight freezer bag. To reheat, remove the sandwich from the freezer the night before and allow it to defrost in the refrigerator. You can reheat the sandwich in the oven or remove the filling and microwave it separately.
You can also customise your Impossible Breakfast Sandwich by adding your favourite cheese or vegetable sausage patty flavour.
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Plant-based sausage options
Coffee Bean & Tea Leaf has expanded its menu to include its first vegan meat option, the Beyond Breakfast Sausage Sandwich. This sandwich is made with a vegan breakfast sausage patty, crafted by Beyond Meat, a California-based company. The patty is paired with dairy-based cheese and a chicken egg, served on an English muffin. This sandwich was initially tested at select San Diego locations and has since expanded to 122 Coffee Bean & Tea Leaf stores across California.
The introduction of this plant-based sausage option showcases Coffee Bean & Tea Leaf's commitment to innovation and catering to diverse dietary preferences. The company's senior director of product innovation, Nurit Raich, emphasised their goal of providing guests with flavours they crave without sacrificing taste. This sandwich offers a convenient and delicious breakfast option for those seeking to incorporate plant-based meat into their diets.
The Beyond Breakfast Sausage Sandwich is not made-to-order, which means it cannot be customised to be fully vegan. However, it presents a significant step towards inclusivity and meeting the rising demand for plant-based alternatives. Coffee Bean & Tea Leaf joins other chains, such as Starbucks, in offering vegan sausage options to cater to a wider range of customers.
While the plant-based sausage patty provides a vegan alternative to traditional breakfast meat, it is important to note that the sandwich in its entirety may not be suitable for those following a strict vegan diet due to the inclusion of dairy and egg. Nonetheless, the introduction of this option opens doors for further exploration and customisation to meet various dietary needs and preferences.
The addition of the Beyond Breakfast Sausage Sandwich to the menu reflects Coffee Bean & Tea Leaf's dedication to staying current and meeting the evolving needs of its customers. By partnering with Beyond Meat, they have created a convenient and tasty plant-based sausage option that appeals to health-conscious and environmentally mindful consumers. This sandwich is likely to be well-received by those seeking meat alternatives that align with their values without compromising on taste.
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Frequently asked questions
Yes, Coffee Bean & Tea Leaf offers breakfast sandwiches.
They offer a breakfast burrito with chorizo, potatoes, cheese, and egg, as well as a breakfast sandwich with sausage, eggs, and cheese on a flour tortilla. They also have a vegan breakfast sandwich with plant-based sausage, dairy cheese, and chicken eggs on an English muffin.
The vegan breakfast sausage sandwich is made with plant-based sausage, but it also includes dairy cheese and chicken eggs, so it is not a fully vegan option.
