Harper West
Savannah, Georgia, is a charming Southern city known for its historic architecture, lush squares, and vibrant culinary scene, making it a perfect destination for breakfast enthusiasts. Whether you're craving classic Southern comfort food, artisanal pastries, or a hearty brunch, Savannah offers a variety of options to start your day right. From cozy cafes like Goose Feathers Café and The Collins Quarter to iconic spots like The Lady & Sons and Clary’s Cafe, there’s something for every taste. Don’t miss local favorites like shrimp and grits, biscuits with gravy, or a classic Southern breakfast platter. With its blend of tradition and innovation, Savannah’s breakfast scene is sure to satisfy both locals and visitors alike.
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What You'll Learn
Downtown Savannah Cafés
Downtown Savannah is a treasure trove for breakfast enthusiasts, offering a variety of cafés that blend Southern charm with modern culinary creativity. One standout is The Collins Quarter, located on Bull Street, which is renowned for its Australian-inspired brunch menu. Their signature dish, the "BQ Benedict," features house-cured bacon and a tangy hollandaise sauce, served alongside a perfectly brewed flat white. The café’s rustic-chic ambiance, complete with exposed brick walls and cozy seating, makes it an ideal spot to start your day. Be sure to arrive early or prepare for a short wait, as this spot is a local favorite.
For those seeking a more traditional Southern breakfast, B. Matthew’s Eatery on East Bay Street is a must-visit. This cozy café specializes in farm-to-table dishes, with highlights like the "Shrimp and Grits" and the "Matthew’s Famous Fried Chicken Biscuit." Their commitment to locally sourced ingredients ensures every bite is fresh and flavorful. The intimate setting, with its wooden tables and soft lighting, creates a warm and welcoming atmosphere. Pair your meal with their freshly squeezed orange juice or a cup of locally roasted coffee for the perfect morning treat.
If you’re in the mood for something sweet, Back in the Day Bakery on Williamson Street is a delightful choice. This charming café, housed in a historic building, is famous for its artisanal pastries, cakes, and breakfast sandwiches. Their "Morning Bun," a flaky pastry with a cinnamon-sugar crust, is a crowd-pleaser. The café’s retro decor, complete with vintage baking tools and pastel colors, adds to its unique appeal. Grab a seat on their quaint patio and enjoy a leisurely breakfast while soaking in the downtown vibe.
Another gem in the heart of Savannah is Fox & Fig, a plant-based café on Broughton Street that caters to both vegans and omnivores alike. Their creative menu includes dishes like the "Savannah Sunrise Bowl," packed with quinoa, avocado, and a poached egg, and the "Blueberry Basil Waffle," a sweet and savory masterpiece. The café’s bright, modern interior, adorned with greenery, provides a refreshing start to your day. Don’t forget to try their cold-pressed juices or specialty lattes for an extra boost.
Lastly, Goose Feathers Café, with two locations on Broughton Street and Liberty Street, is a go-to for quick yet satisfying breakfast options. Known for their made-to-order omelets, hearty breakfast sandwiches, and freshly baked muffins, this café is perfect for those on the go. Their "Savannah Special," featuring fried green tomatoes and pimento cheese, is a local favorite. The casual, no-frills atmosphere makes it easy to grab a bite before exploring the city’s historic squares.
Each of these Downtown Savannah cafés offers a unique breakfast experience, ensuring there’s something for every taste and preference. Whether you’re craving Southern comfort food, international flavors, or plant-based delights, these spots will make your morning in Savannah unforgettable.
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Best Biscuits & Gravy Spots
Savannah, Georgia, is a city brimming with Southern charm, and no Southern breakfast is complete without a hearty serving of biscuits and gravy. For those seeking the ultimate comfort food, here are some of the best spots in Savannah to indulge in this classic dish.
The Collins Quarter is a must-visit for a modern twist on traditional biscuits and gravy. Located in the historic downtown district, this Australian-inspired café offers a unique take on Southern breakfast staples. Their biscuits are flaky and buttery, paired with a rich, peppery sausage gravy that strikes the perfect balance between creamy and flavorful. Pair it with their specialty coffee for a breakfast that’s both satisfying and Instagram-worthy.
For a more traditional experience, head to B. Matthew’s Eatery. This cozy spot is a local favorite, known for its generous portions and authentic Southern cooking. Their biscuits and gravy are a standout, featuring homemade biscuits that melt in your mouth and a gravy that’s hearty and well-seasoned. The atmosphere is warm and inviting, making it an ideal spot for a leisurely morning meal.
If you’re looking for a spot that combines Southern comfort with a touch of elegance, The Ordinary Pub is the place to go. While it’s known for its seafood, their breakfast menu doesn’t disappoint. The biscuits and gravy here are elevated with high-quality ingredients, including locally sourced sausage and a gravy that’s both smooth and robust. It’s a great choice for those who appreciate attention to detail in their breakfast dishes.
Another hidden gem is Zunzi’s Take Out, though primarily known for its sandwiches, offers a surprisingly delicious biscuits and gravy option. Their version is straightforward yet incredibly satisfying, with tender biscuits and a gravy that’s rich without being overpowering. It’s a no-frills spot that delivers big on flavor, perfect for those who want a quick but memorable breakfast.
Lastly, The Gypsy Wagon is a quirky and charming spot that serves up some of the best biscuits and gravy in town. Their biscuits are made from scratch daily, ensuring freshness, and their gravy is packed with flavor. The portion sizes are generous, making it a great value for the price. The eclectic decor adds to the experience, making it a fun and memorable place to start your day.
Whether you’re a local or just visiting, these spots in Savannah will satisfy your craving for biscuits and gravy, each offering its own unique take on this beloved Southern dish.
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River Street Breakfast Options
River Street in Savannah, Georgia, is a bustling hub of activity, especially in the morning when visitors and locals alike seek out hearty breakfast options to start their day. One standout choice is Huey’s on the River, a popular spot known for its Southern comfort food and waterfront views. Their breakfast menu features classics like biscuits and gravy, shrimp and grits, and a variety of omelets. The generous portions and lively atmosphere make it a favorite among tourists and locals. Be sure to arrive early, as this spot can get busy, especially on weekends.
For a more casual breakfast experience, River Street Sweets World Famous Pralines offers a unique twist on morning treats. While primarily known for their pralines, they also serve breakfast items like muffins, croissants, and coffee. Pair a freshly brewed cup of coffee with a sweet praline for a delightful start to your day. This is an ideal option for those who prefer a quick, on-the-go breakfast while exploring River Street.
Another must-visit is The Shrimp Factor, a charming eatery that combines seafood with breakfast favorites. Their menu includes dishes like the Lowcountry Benedict, featuring crab cakes and hollandaise sauce, and the River Street Omelet, packed with shrimp and cheese. The outdoor seating provides a perfect spot to enjoy the riverfront views while savoring your meal. This spot is highly recommended for seafood lovers looking for a unique breakfast experience.
If you're in the mood for a classic diner vibe, Tubby's Tank House is a River Street institution. Their breakfast menu includes traditional options like pancakes, waffles, and eggs cooked to order. The portions are generous, and the prices are reasonable, making it a great choice for families. Don’t miss their famous Bloody Mary, which pairs perfectly with any breakfast dish. The rustic, nautical decor adds to the charm of this longstanding Savannah favorite.
For those seeking a lighter breakfast, Savannah Coffee Roasters is a fantastic option. Located just steps from River Street, this cozy café offers freshly roasted coffee, pastries, and breakfast sandwiches. Their avocado toast and breakfast burritos are particularly popular. The relaxed atmosphere and friendly staff make it an ideal spot to fuel up before a day of exploring. Whether you’re a coffee connoisseur or just need a quick bite, this café won’t disappoint.
Lastly, Boar's Head Grill & Tavern offers a historic setting for a memorable breakfast. Housed in one of Savannah’s oldest buildings, this restaurant serves a variety of breakfast dishes, including French toast, eggs Benedict, and breakfast platters. The historic ambiance, combined with their delicious food, makes it a unique dining experience. Be sure to try their signature grits, which are a local favorite. This spot is perfect for those who want to combine a great meal with a touch of Savannah’s rich history.
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Local Farmers Market Eats
Savannah, Georgia, is a city brimming with Southern charm, and its local farmers markets are a treasure trove for breakfast enthusiasts seeking fresh, locally sourced ingredients and ready-to-eat delights. One standout destination is the Forsyth Farmers’ Market, held every Saturday morning in the historic Forsyth Park. Here, you’ll find an array of vendors offering farm-fresh produce, artisanal breads, and homemade jams—perfect for crafting your own breakfast picnic. Grab a crusty baguette from a local baker, pair it with freshly churned butter and seasonal fruit preserves, and enjoy a simple yet exquisite morning meal under the iconic Forsyth Fountain.
For those craving a heartier breakfast, the Savannah Farmers’ Market at the Shed on Augusta Avenue is a must-visit. Open on Saturdays, this market features food trucks and stalls serving up hot, made-to-order dishes. Look for vendors like The Willow Plate, which often offers breakfast bowls loaded with locally grown greens, farm-fresh eggs, and house-cured bacon. Another favorite is Butterhead Greens Café, known for its savory breakfast sandwiches made with artisanal cheeses and heirloom tomatoes sourced directly from nearby farms. These options are ideal for fueling up before exploring Savannah’s historic districts.
If you’re in town on a Wednesday, don’t miss the Southside Farmers’ Market at the Shops in Eisenhower. This midweek market is smaller but equally vibrant, with vendors offering breakfast-friendly items like freshly baked muffins, honey from local apiaries, and free-range chicken sausage. Pair a warm blueberry muffin from Sweet Delights Bakery with a drizzle of wildflower honey for a sweet start to your day. For a savory twist, pick up a package of smoked sausage from Savannah River Farms and cook it up in your Airbnb kitchen or hotel skillet.
For a truly immersive experience, visit the Pooler Farmers’ Market on Saturdays, just a short drive from downtown Savannah. This market often features live cooking demonstrations, showcasing how to prepare breakfast dishes using seasonal ingredients. You can also find pre-made breakfast items like quiches and frittatas from Farmhouse Kitchen, made with eggs, herbs, and vegetables sourced from local farms. Don’t forget to pick up a bag of freshly roasted coffee beans from Perc Coffee to complete your farmers’ market breakfast spread.
Lastly, no discussion of Savannah’s farmers market breakfast scene would be complete without mentioning the Isle of Hope Farmers’ Market, held seasonally on Saturdays. This quaint market is perfect for those staying near the island or willing to take a scenic drive. Here, you’ll find vendors like Hope’s Harvest, offering breakfast biscuits filled with local country ham and cheddar cheese. Pair it with a jar of small-batch pickles or a cup of locally brewed kombucha for a refreshing morning treat. Whether you’re a local or a visitor, Savannah’s farmers markets provide a delicious and authentic way to start your day.
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Historic District Brunch Places
Savannah's Historic District is a treasure trove of charming brunch spots that blend Southern hospitality with historic ambiance. One standout is The Collins Quarter, located on Bull Street in a beautifully restored historic building. Known for its Australian-inspired brunch menu, this spot offers unique dishes like the "BQ Benedict" with pulled pork and house-made BBQ sauce, alongside expertly crafted coffee and espresso drinks. The exposed brick walls and cozy seating areas make it a perfect spot to start your day while soaking in Savannah's historic charm.
Another must-visit is The Public Kitchen & Bar, situated on West Broughton Street. This upscale yet approachable restaurant serves a brunch menu that highlights locally sourced ingredients. Their "Chicken & Waffles" with sorghum butter and the "Shrimp & Grits" are local favorites. The historic setting, complete with high ceilings and elegant chandeliers, adds a touch of sophistication to your brunch experience. Be sure to arrive early or make a reservation, as this spot is popular among both locals and tourists.
For a more casual yet equally historic experience, head to B. Matthew’s Eatery on East Bay Street. Housed in a 19th-century building, this quaint spot offers a cozy atmosphere and a menu filled with Southern classics. Their "Crab Cake Benedict" and "Fried Green Tomato BLT" are standout choices. The outdoor courtyard seating is particularly delightful on a sunny morning, allowing you to enjoy the historic district’s architecture while savoring your meal.
If you're looking for a spot that combines history with a modern twist, Husk Restaurant on West Oglethorpe Avenue is a top choice. Part of the renowned Husk family, this Savannah location focuses on reviving Southern cuisine with a contemporary flair. Their brunch menu features dishes like "Chicken Skin Grits" and "Shrimp & Grits" with a unique twist. The historic building, meticulously restored to its former glory, provides a stunning backdrop for your meal.
Lastly, The Grey on Martin Luther King Jr. Boulevard offers a truly historic dining experience in a former 1938 Greyhound bus terminal. The award-winning restaurant serves a brunch menu that celebrates Southern flavors with dishes like "Buttermilk Biscuits" with country ham and "Oyster Stew." The sleek, art deco interior pays homage to the building’s past while providing a chic setting for your brunch. Reservations are highly recommended for this upscale spot.
Each of these Historic District brunch places not only offers delicious food but also immerses you in Savannah’s rich history, making your meal a memorable part of your visit. Whether you're craving classic Southern dishes or innovative culinary creations, these spots are sure to satisfy your brunch cravings.
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Frequently asked questions
Popular breakfast spots in Savannah include The Collins Quarter, B. Matthew’s Eatery, and Goose Feathers Express Cafe & Bakery.
For the best biscuits, try Back in the Day Bakery or The Grey, known for their Southern-style biscuit dishes.
Yes, Foxy Loxy Cafe and The Collins Quarter offer a variety of vegan and vegetarian breakfast options.
Mrs. Wilkes’ Dining Room and The Pirates' House are great for traditional Southern breakfasts with dishes like grits, biscuits, and gravy.
For a quick and affordable breakfast, try Goose Feathers Express Cafe & Bakery or Zunzi’s for breakfast sandwiches and pastries.
