Harper West
Spam is a versatile ingredient that can be used in many breakfast dishes. It is a popular ingredient in Asian cooking and is used in many comfort food dishes. Some ways to cook with spam for breakfast include frying it and serving it with eggs, using it in a breakfast sandwich, or adding it to a bowl of ramen. It can also be used in a classic Hawaiian breakfast rice bowl with caramelized spam and eggs.
| Characteristics | Values |
|---|---|
| Preparation time | Less than 20 minutes |
| Ingredients | Spam, eggs, cheese, oil, salt, pepper, hot sauce, basil, soy sauce, sugar, furikake seasoning, sesame seeds, green onion |
| Cooking instructions | Slice spam, fry in oil, cook eggs, assemble sandwich with toast and spicy mayo, cook rice, make fried garlic, caramelize spam |
| Variations | Fried spam and eggs, spam and eggs sandwich, spam fried rice, spam loco moco, spam musubi, spam and cheese sandwich, spam carbonara, spam pizza, spam pasta |
| Dietary alternatives | Vegan spam made from soy protein |
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What You'll Learn
Frying spam
To fry spam, heat a non-stick skillet or frying pan on medium heat. Cut the spam into slices or chunks—the thickness will depend on your preference, but 1/4-inch thick slices are recommended for a good crisp. Place the spam in the pan and fry until golden brown and crispy. You can also deep-fry spam by heating about 4 inches of oil in a heavy pan or fryer to 350°F and frying the spam for around 3 minutes. Drain the fried spam on paper towels and serve with your choice of dipping sauce, such as spicy Sriracha mayo.
For a more complex dish, you can fry spam with eggs. Fry the spam first, then use the grease to cook scrambled eggs with salt, pepper, garlic powder, and onion powder. You can also make a hearty breakfast skillet by frying the spam, then adding eggs, basil, salt, black pepper, and hot sauce to the pan and cooking until set.
For a Hawaiian-inspired dish, fry the spam and serve it with rice and nori to create katsu musubi, or with white rice and a fried egg. You can also make a quick marinade with brown sugar and shoyu (Japanese soy sauce) and air fry the spam for a healthier option.
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Making a spam and eggs sandwich
Firstly, slice the Spam to your preferred thickness—around 1/4" thick is recommended. Be careful not to slice the Spam too thinly, as this can make the sandwich too salty. You will need two slices of Spam for each sandwich.
Next, toast two slices of bread. You can use any type of bread you like, but toasting is essential to ensure the sandwich is not too soft. White bread, potato bread, and wheat bread are all popular options.
Now it's time to fry the Spam. Heat up 1-2 tablespoons of oil in a frying pan over medium heat. Once heated, place the Spam slices in the pan and fry both sides until crispy. Spam is precooked, so you don't need to worry about undercooking it. Just cook it to your desired level of crispness. Once cooked, remove the Spam from the pan and drain on a plate lined with paper towels.
To make the eggs, reduce the heat to medium-low and melt some butter in the skillet. Carefully crack in the eggs, taking care not to break the yolks. Cover the skillet and fry the eggs until the whites are set, which should take around 3 to 4 minutes. You can also scramble the eggs with some salt, pepper, garlic powder, and onion powder, using the Spam grease instead of butter for added flavour.
Now it's time to assemble the sandwich. Place the fried Spam on the toasted bread, followed by the fried eggs. If you want to add cheese, this is the time to do it. White cheese such as provolone or Swiss is a good option, but any type of sliced cheese will work. You can also add some sliced craft singles for extra creaminess.
Finally, top the sandwich with the second slice of toasted bread. If you want a true indulgent experience, spread some butter on the inside of the bread before closing the sandwich.
For an extra kick, you can make a spicy mayo spread by mixing mayonnaise and hot sauce, such as Sriracha or garlic chilli sauce. Adjust the spiciness to your preference.
Your spam and eggs sandwich is now ready to be devoured! Don't forget to have some napkins on hand, as this sandwich can get a little messy!
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Adding spam to fried rice
Spam fried rice is a quick and easy breakfast option that can be made with any meat or vegetables you have on hand. It takes less than 20 minutes to cook.
To make spam fried rice, you can start by dicing up the Spam into your desired size. Fry these pieces in a pan until they are crispy and slightly browned. The time taken to fry the Spam will depend on the size of the chunks, so adjust accordingly.
Next, add some garlic and cook until the mixture is a light golden brown. You can also add other vegetables such as corn, peas, carrots, green onion, onion, sweet pepper, or zucchini. Fry these vegetables until they are tender.
Once the vegetables are cooked, add the rice and gently toss to combine. You can also add soy sauce, fish sauce, sesame oil, and white pepper for extra flavour. Finally, stir in the eggs and green onions. The eggs can be scrambled separately beforehand or mixed in with the rice and vegetables.
For a spicy kick, drizzle some sriracha sauce over the finished dish. You can also add pineapple chunks to make Hawaiian-style spam fried rice.
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Making a spam breakfast skillet
If you're looking for a cheap, hearty, and quick breakfast, look no further than a spam breakfast skillet. This simple yet tasty one-skillet breakfast is made with only a few ingredients and can feed a family of four for around four dollars!
To make a spam breakfast skillet, you will need potatoes, onion, SPAM®, and eggs. First, scrub your potatoes clean and cut them into small bite-sized cubes. Set these aside while you dice the onion. You can use any type of onion, but a small sweet onion works great with the other flavors in this dish. You can also add in some garlic or peppers if you would like, but remember that SPAM® already has some garlic flavor.
In a large nonstick skillet, cook the potatoes, onion, and bell pepper in oil over medium-high heat, stirring constantly, for 5 minutes. Then, add the SPAM® Classic and cook for another 5 minutes, stirring occasionally to prevent burning.
Meanwhile, scramble some eggs in a small bowl. When the potatoes are soft, reduce the heat to low and pour the eggs into the skillet. Cook and stir until the eggs are nearly set, about 3 to 4 minutes. If you like your eggs fluffier, add half and half to the eggs before pouring them into the skillet.
You can also add cheese to this dish. Simply sprinkle grated cheddar cheese over the top and stir until melted, about 1 to 2 minutes.
And that's it! A delicious and filling breakfast ready in no time. You can also substitute ham or cooked sausage for the SPAM® if you're not a fan, and don't forget to season with salt and pepper to taste, although go easy on the salt as SPAM® is already quite salty!
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Creating a spam and eggs bowl
Creating a delicious and hearty spam and eggs bowl is a great way to start your day. This simple dish is popular in Hawaii and is perfect for breakfast, but it can also be enjoyed at any time of the day. Here's a step-by-step guide to making your own spam and eggs bowl:
Ingredients:
- SPAM Classic
- Eggs
- Milk (optional)
- Salt and pepper
- Cheese (optional)
- Cooking spray or oil
- Rice (optional)
- Soy sauce, rice vinegar, sugar, and fish sauce (optional)
Instructions:
- If you want to include rice in your bowl, start by cooking it. You can use white rice or cauliflower rice for a low-carb option. For added flavour, you can mix soy sauce, rice vinegar, sugar, and fish sauce in a bowl and marinate your SPAM in this mixture before cooking.
- In a bowl, whisk together your eggs and milk (if using). You can also add some salt and pepper to the egg mixture.
- Heat a non-stick skillet over medium-high heat and grease it with cooking spray or oil.
- Pour the egg mixture into the skillet and scramble the eggs until they are almost set, about 3 to 4 minutes. If you prefer your eggs fluffier, you can add half and half to the eggs before cooking.
- Cut your SPAM into cubes or slices. For slices, a recommended thickness is about 1/4 inch.
- Add the SPAM to the skillet and stir gently until it is heated through. You can also cook the SPAM separately in another skillet or pan, using the grease to cook your scrambled eggs.
- If you're using cheese, sprinkle it over the eggs and SPAM and stir until melted.
- Serve the spam and eggs over your cooked rice, and enjoy!
Feel free to customize your bowl by adding other ingredients like green peppers, onions, or garlic powder. You can also pair your spam and eggs bowl with toast or crackers on the side. Enjoy your homemade spam and eggs creation!
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